Aburasoba TOMBO
15 second walk from Heiwajima Station ticket gates! The name may be "Aburasoba" but it is not oily! A Japanese craftsman has created a bowl of soba noodles with all his heart and soul!
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15 second walk from Heiwajima Station ticket gates! The name may be "Aburasoba" but it is not oily! A Japanese craftsman has created a bowl of soba noodles with all his heart and soul!
The chefs at Suzunari are craftsmen with genuine skills that can be found in high-class restaurants in the city center. This is a place where anyone can casually enjoy their skills and taste to their heart's content.
We created this restaurant to express our head chef’s vision: “I want to enjoy drinking while savoring a variety of small dishes.” We travel across Japan, meeting local producers and carefully preparing dishes with the ingredients we discover along the way.
French, Italian, Japanese, etc. Delicious meals with meat as the main dish prepared by Obata, who has 20 years of experience as a craftsman.